CHEF DE PARTIE REQUIRED FOR BUSY FINE DINING RESTAURANT ON THE BANKS OF THE RIVER NESS. CHEFE DE PARTIE MUST HAVE EXCELLENT TEAM SKILLS, FLUENT ENGLISH AND BE ABLE TO WORK DILLIGENTLY WITHOUT SUPERVISION. ALSO REQUIRED FROM THE CHEF DE PARTIE ARE AT LEAST ONE YEARS EXPERIENCE IN A SIMILAR ROLE AND THE AMBITION TO FURTHER THEIR CAREER IN CATERING. THE SALARY IS UP TO £16,000 PER YEAR DEPENDING ON EXPERIENCE AND SUCCESS OF A 4 WEEK TRIAL. AT LEAST ONE RELEVANT C.V. IS REQUESTED UPON FURTHER INTERVIEW.

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